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Oak Café Final Exam Menus

Student Finals will run from November 1 through December 8, 2017.  Reservations are now open.

Menus Subject to Change

November 1, 2 & 3
Electa, Lisdeny, Jose, Ector, Michael, Ace

First Courses

Fried Brussels Sprouts Salad, Chicharone, Tamarind Vinaigrette

Tostada - Octopus, Pickled Onions, Peppers, Carrots

Sopes- Mushrooms, Salsa, Crema, Queso Fresco


Pork in Xalapa - Peanut Sauce
Roasted Tomatillo Enchiladas
Arroz a la Tumbeda
Rice, Seafood

Chicken, Escabeche Sauce

Pizza - Tomatillo Chicken, Red Onions, Jack Cheese

Burger - American Cheese, Onion Jam, Special Sauce


Miquelitos, Puff pastry, Ganache with Dulce de Leche Swirl Ice Cream

Coconut Flan

Mexican Brownie, Tres Leches Ice Cream


November 8 & 9    (Closed Friday November 10)  
Lattay, Bailey, Benjamin, Devon


First Courses

Clam Chowder - Bacon, Sweet Potatoes

Chicken Liver Pate


Fried Chicken, Red Beans & Rice

Seared Trout, Cucumbers, Radish, Dill Salad

Pizza - Pimiento Cheese, Fried Green Tomatoes

Burger - Muffaletta Burger


Peanut Brittle Chocolate Torte

Fried Apple Pie, Sour Cream Ice Cream


November 15, 16 & 17
Laura, Hillary, DJack, Gryffan, Jeremiah


First Courses

Tuna Tartare - Shallot, Anchovie, Cornichon Dressing

Potato Leek Soup



Duck Confit, Brussels Sprouts, Crème Fraiche, Dijon

Pork Loin, Capers, Potato-Turnip Puree

Boeuf Bourguignon, Pommes Dauphineoise

Orzo, Grilled Chicken, Arugula Sauce

Pizza - Porcini Mushrooms, Béchamel

 Open Faced Hot Meatloaf Sandwich



Nutty Nougat, Sliced Orange

Reine de Saba - Chocolate Almond Torte



Closed November 22-24 for Thanksgiving Holiday


November 29, 30 and December 1
Kathy, Elizabeth, Becky, Bill, Eric


First Courses

Fall Minestrone Soup, Cannellini Beans, Butternut Squash*, Rosemary, Sage  

Endive, Artichoke Hearts, Prosciutto, Shallots, Dijon-Sherry Vinaigrette

Oysters, Broiled on the Half Shell, Bread Crumbs, Scallions, Butter, Herbs 



Pappardelle, Mushroom Ragout

Winter Vegetable Pot Pie

Braised Lamb Shanks, Leeks, Grapes

Portuguese Fish Stew, Clams, Chorizo, White Fish

Burger, Cheddar, Bacon, Sunny-Side Up Egg, Dill Pickles, Spicy Ketchup, House made English Muffin

Pizza - Pancetta, Figs, Balsamic-Port Caramelized Onions, Fresh Mozzarella, Blue Cheese



Toasted Cashew Sable, Vanilla Bean Ice Cream, Chocolate Liquid Crunch

Cardamom Spiced Carrot Cake, Ginger Cream Cheese


December 6, 7 & 8
Schara, Oksana, Shelby, Jimmie, Chris, Thomas


First Courses

Roasted Rice Cakes, Korean Red Dragon Sauce

Tiger Salad - Daikon, Ginger, Greens, Herbs (Mussels)

Spicy Brussels Sprouts Salad, Mint



Shrimp on Sugar Cane

Miso Braised Short Ribs, Tempura Fried

Pork Belly Ssam, Mustard Seed

Beer Brined Burger, Sichuan Pickles

Pizza - Slow Roasted Shredded Pork (Fennel & Thyme), Tellegio Cheese, Lemon Dressed Arugula


Chocolate Malt Cake

Saltine Panna Cotta, Grape Jelly, Peanut Butter Crunch

Fried Apple Pie, Sour Cream Ice Cream